Salida 2008 ‘Tres Vinos’ Debut

We’re very proud to announce the inaugural release of the 2008 Salida ‘Tres Vinos’ to kick off the Labor Day Weekend at our downtown Olympia Wine Tasting Bar this coming Saturday, September 4th.

‘Tres Vinos’ is a spicy, complex, medium bodied wine made from Tempranillo, Garnacha Tinta (Grenache) and Monastrell (Mourvedre), the three primary red grapes of Spanish origin. It’s a tasty melange that can accompany a wide range of foods, from grilled meats to pastas, or just good ol’ hamburgers.

Priced to sell at $19 a bottle, it’s quite a bargin, considering that only 48 cases were produced! ‘Tres’ is a fun red wine, intended for simple pleasure but with a touch of “grip” giving it depth and focus.

The Olympia Wine Tasting Bar is located in the New Caldonia Building at 116 – 5th Ave. SE in the heart of downtown Olympia. We’ll be open on Saturday from 1 to 6 pm and 1 to 4 on Sunday. So head on over this weekend, join us in the fun and celebrate the first of three 2008 Salida reds!

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About salidawine

Salida Wine is a creation of winemaker Doug McCrea featuring a portfolio of wines made in Washington State from Spanish grape varietals.
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One Response to Salida 2008 ‘Tres Vinos’ Debut

  1. Clark says:

    Congratulations, Doug & Kim. The tasting room turned out great, and the Tres Vinos is simply delicious. That deep, dark fruit is wonderful, and the price point is very appealing. I predict you will sell out of this wine pretty quickly.

    Best of luck with this new venure.

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